Walking Tacos
Walking Tacos or Tacos in a Bag are an easy way to get your taco Tuesday fix with less mess. Great for camping or a picnic, its your taco flavor favorites served over chips right in the bag.
Pin Recipe
Servings :0
Ingredients
- 1 lb Ground Beef
- 1 pkg Taco Seasoning
- 4 bags Single Serving Chips (Fritos, Doritos, Scoops, etc.)
Optional Toppings
- 1 cup Shredded Cheese
- ½ cup Salsa
- ¼ cup Sour Cream (or Greek Yogurt)
- ¼ Red Onion, diced
- ½ Tomato, diced
- ½ Jalapeño, diced
- Handful Cilantro, chopped
- Hot Sauce
- 1 Lime, cut into wedges
Instructions
- Prepare the taco meat according to the package directions* (see note below)
- Cut the single serving chips across the side of the bag, this will make them easier to eat
- Scoop some of the prepared taco meat on to the chips, then add your favorite toppings and enjoy
Notes
NOTE: If you are going to make these while camping, you can prepare the taco meat ahead of time and freeze it. This will give you a few extra days before you have to make the meal. Then just thaw and reheat it when you're ready to go. Or take the ground beef with you frozen and let it thaw.
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